Description
Available exclusively at Daylesford Organic, it is the perfect gift for wine lovers and gourmets and presented in a Wooden Box.
Blend: grenache, cinsault, cabernet sauvignon
Vinification: Gentle direct press. Cool fermentation in stainless steel tanks. Natural clarification. Resting on fine lees for six months.
Soil: clay, schist
Ageing potential: 2-4 years
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